I have rediscovered an old friend tonight. You are looking at a toastie consisting of:
2 x slices from a medium white loaf (5pps) with
10g butter smeared on the outside (2pps) and
60g smoked salmon trimmings (2pps) combined with 50g light cream cheese (2pps) and a good scrunching of black pepper packed inside...
Then toasted in my faithful Breville for 4 minutes and garnished with salad.
A delicious, luxuriant tea with the added bonus (from my point of view) of being a nostalgic delight; I used to eat these on a regular basis as during my student days.
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