Foodie bookmarks - recipes

Links to some of my favourite recipes from around the Internet.

Chicken and poultry

Chicken baked with peaches, honey and lavender by Diana Henry (from The Telegraph) - available without paywall as of July 2020

Beef, pork and lamb

Sai oua - a Northern Thai sausage by Kiln (from Great British Chefs)

Game

Pasta, rice and pulses

One-pot baked orzo puttanesca by Yotam Ottolenghi (from The Guardian)

Fish

Shellfish

Vegetarian

Kimchi udon stir fry (from My Korean Kitchen)
Mushroom curry by Madhur Jaffrey (from The Happy Foodie)

Shallot Tarte Tatin by Gordon Ramsay (from Around Britain with a Paunch)

Shakshuka by Yotam Ottolenghi (from The Guardian)

Stir fried kale with tahini, chilli and soy by Yotam Ottolenghi (from the Guardian)

Soups, salads and sandwiches

Welsh rarebit by Felicity Cloake (from The Guardian)

Side dishes

Cabbage with ginger cream and chilli oil by Yotam Ottolenghi (from The Guardian)

Re-fried beans (from Gimme Some Oven)

Thai mushroom curry with bitter leaves by Kiln (from Great British Chefs)

Canapes

Puddings

Cherry frangipane tart from BBC Good Food

No-churn clementine ice cream from Delicious magazine

Sweet shortcrust pastry by Paul Hollywood

Bread products and savoury crackers

Classic wholemeal loaf by Allinson's (from Baking Mad)

Carrot and sesame loaf by Dan Lepard (from The Guardian)

Floury baps by Paul Hollywood (from the GBBO site)

Cakes and other sweet bakes

Black Forest Yule Log by Val Stones (from the GBBO site)

Clementine cake by Nigella Lawson

Other

A selection of the best Diwali recipes (from The Evening Standard)

Pickled plums with ginger and chilli by Yotam Ottolenghi (from The Guardian)