Greetings, and a very happy Bank Holiday to you all! It is nearly noon and I am still in my pyjamas while the cat and I indulge in some quality duvet time.
Meal planning this week - well, last night's tea has got bumped to tonight after a post cinema beer went on for rather longer than planned. Then D is out for beer and burgers on Friday which means S will probably have some entirely random combination of M&S foodstuffs - the last time I was allowed free reign in the Food Hall I had cheesy chips and prawn dim sum for tea. Meal wise, then, the rest of the week looks like this:
Corned beef with parsley sauce, braised cabbage, roast potatoes, carrot and spring onion mash
Chicken Achar - the other half of the batch I made the other week. A really lovely, tasty curry recipe that I heartily recommend; we say up the lemon juice slightly to increase the sourness but otherwise, definitely a keeper.
Saltimbocca followed by limoncello tiramisu - D is cooking Italian on Saturday night which means I will probably be bidding a fond farewell to most of my weekly points budget...
And a Sunday roast - beef, we think, with all the appropriate trimmings.
More meal planning fun over at Mrs M's.