Another end of month meal plan - this seems to have come around v quickly, with July vanishing in a humid haze. It's not terribly exciting but it is a plan. D is out on Friday. If it's no cooler, I plan to drown myself in ice cream.
Tonight: Burmese chicken soup. I think it's Burmese anyway. If we bump a meal in any given week, soup night gets bumped first, so a pot can end up kicking around our fridge for a good while before we deign to eat the poor bugger.
Tuesday: "turkey" curry (from the freezer) with rice and flatbreads. It is "turkey" rather than turkey because it is D's Christmas turkey curry recipe but made with chicken.
Wednesday: mussel and leek "carbonara". Slightly experimental. May report back.
Thursday: cod with pea puree and creamy herb sauce. Had this last week, from a Nigel Slater recipe on the Guardian website. Loved it and required it again.
Saturday: oxtail and chorizo (from the freezer - no, I agree that it doesn't sound very summery) with fried potatoes.
Sunday: chicken, spatchcocked and cooked on the barbecue. Sides to be confirmed.
Spatchcocked barbecue chicken.....droooolz
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