Holidays well and truly over and it is back to routine which means back to meal planning. The Bottomless Freezer (TM) has finally been (just about) conquered and so will be defrosted next weekend - D is manning up to the task while I am away with friends for a couple of nights. I shall look forward to returning home to a clean, frost free freezer. And perhaps the lost city of Atlantis or a bunch of marauding Vikings in the kitchen.
D fully expects to be eating dust and ice cubes on Friday and Saturday night - or perhaps some sort of takeaway. Elsewhere:
Monday: red Thai curry with prawns
Tuesday: cheddar and ale soup (from "Tom's Table" by Tom Kerridge)
Wednesday: tuna and mushroom pasta bake
Thursday: corned beef hash
Sunday: lemongrass and turmeric roast chicken (from "A Bird in Hand" by Diana Henry)
Happy eating folks!
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