Last night we spent in Sterling where we enjoyed a decent curry followed by a wee dram in an adorable little pub that looked like it had been set up in someone's living room. Albeit someone who owned several hundred bottles of whisky.
And then this morning we skipped across to Glasgow. On the agenda: modern art and Mackintosh. Oh, and ticking off the new Glasgow Brewdog bar, Doghouse, which is situated in the Merchant City part of the, er, city. Yes, that is a second Brewdog in two days and there will be another one tomorrow. I would judge us too. The food here was lovely though - smoked meats and the kind of side dishes that you expect to see on Triple D. We shared a small portion of pulled pork, Mac and cheese and house pickles.
I continue to find new things to love about Glasgow; it's a fascinating, varied city jostling with amazing architecture. Edinburgh is more immediately beautiful but Glasgow, the scrappy younger* sibling is, I think, more endearing.
*(I actually don't know whether Glasgow is the younger city but I'm ignoring fact for the purposes of metaphor).
You've made me want to go back to Glasgow!!
ReplyDeleteI definitely have a thing about Mac and cheese. It's entirely unrequited though
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