I don’t want to speak too soon…but it looks as if spring has finally sprung! Oh frabjous day – isn’t it amazing the difference a bit of sunshine makes to one’s mood?
A shortened meal plan this week. On Friday, we’re heading out to The Black Swan at Oldstead, somewhere we’ve been wanting to visit for a while. And on Sunday, it’s off to see the family for roast lamb. With two fast days in there as well, that does not leave a lot of days to be planned.
Tuesday: Aubergine cheesecake with wild rice and salad
Thursday: Leftover night: cold roast chicken, spiced couscous, aubergine cheesecake and whatever else happens to be lurking in the fridge
Saturday: Home made pizza night! I’ll be doing a pissaladiere with goats’ cheese and mozzarella and D is re-visiting his Chicken Caesar Salad pizza which he created for my birthday a couple of years ago. Sounds weird but, if you like pizza, chicken and Caesar salad there is a lot to love
Short but, hopefully, sweet. Have a good week mes amies!