Monday, 10 April 2017

MPM: 10th April 2017

I don’t want to speak too soon…but it looks as if spring has finally sprung!  Oh frabjous day – isn’t it amazing the difference a bit of sunshine makes to one’s mood?

A shortened meal plan this week.  On Friday, we’re heading out to The Black Swan at Oldstead, somewhere we’ve been wanting to visit for a while. And on Sunday, it’s off to see the family for roast lamb.  With two fast days in there as well, that does not leave a lot of days to be planned. 

Tuesday: Aubergine cheesecake with wild rice and salad

Thursday: Leftover night: cold roast chicken, spiced couscous, aubergine cheesecake and whatever else happens to be lurking in the fridge

Saturday: Home made pizza night!  I’ll be doing a pissaladiere with goats’ cheese and mozzarella and D is re-visiting his Chicken Caesar Salad pizza which he created for my birthday a couple of years ago.  Sounds weird but, if you like pizza, chicken and Caesar salad there is a lot to love

Short but, hopefully, sweet.  Have a good week mes amies!

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