Back to meal planning!
For the first time in a few weeks I have sat down with notebook and pen, chewed said pen thoughtfully, and put together a meal plan. Nice to be back in control - or as much in control as I ever am.
So, this week is looking a little bit like this....
• Hake fillet with tapenade and pears - a delicious and unusual Hairy Bikers recipe
• Pear, blue cheese and walnut salad with crispy pancetta (I have pears to use up).
• My next recipe for the #capricornchallenge - summer garden pasta with goats cheese.
• More pasta - filled with spinach and ricotta this time and tossed with butter and Parmesan, a quick supper before a murder mystery evening!
• And something a bit more wintry (we cater for all seasons here) - Shepherds Pie with green veg to use up some delicious lamb gravy from the freezer.
As always, more meal planning fun over at Mrs M's.
I like the idea of the pear and blue cheese salad.
ReplyDeleteThanks Glenda - I'm going to try and do a blue cheese dressing rather than have chunks of blue cheese thoroughout which is a new one on me but will be sure to blog it if it works!
Deletei'll be around for shepherds pie...getting that autumn food feeling
ReplyDeleteMe too - although a bit of a summer first would have been nice!
DeleteYummy! We did a ham, tomato and goats cheese tart for our first capricorn recipe x
ReplyDeleteOoooh that sounds fab - will check out your site!
DeleteOoooh the murder mystery sound fun! Have "pinned" your goats cheese pasta recipe - looks delicious :)
ReplyDeleteI've yet to try pinterest I must admit - I don't need another internet obsession, but it does sound intriguing...
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