When I first started, I had a vague USP - or at least an SP, as it was hardly U. I was someone who enjoyed good food who was following the Weight Watchers diet. It was supposed to be a record of losing weight while cooking nice meals. It was also a nice way of interacting with other people in the diet blog community.
Well, times have changed. I may still be Weeble shaped but I no longer follow Weight Watchers and have come to believe that, for me at least, anything which involves endless counting and measuring of food is not really a good idea. And many of the blogs I followed back then have disappeared, their authors with them.
I still wanted somewhere, though, to act as a virtual recipe repository and a record of special meals. So I toyed with the idea of a new blog and even went so far as to investigate domain names. But, nah. There might be stuff on here that makes me squirm a little bit (encouraging the use of half fat butter and cheese to make macaroni cheese springs to mind) and I wish that it didn’t have WW in the title (would anyone believe me if I pretended that it stood for something else? World Wide? Whimsical, Wobbly?) But it’s mine, dammit. And I am very fond of it, crappy food photography and all.
So, this year, as challenged by D, I am going to blog more regularly and make sure all our favourite recipes and meals are recorded. I might even go back and revise some of those earlier
Happy New Year to all, may your 2020 be a good one (and may your shadows never grow less).
Cat photo??
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