The WW Foodie

Although every meal we had in Rome was memorable, our dinner at All'Oro will linger in the memory for a long time to come, and is quite ...

Pretty much every main meal we ate in Rome, we tried to seek out restaurants doing Roman food - sometimes traditional and sometimes a more m...

We've just got back from a lovely few days in Rome. Despite forecasts to the contrary, we basked in glorious sunshine, walked our feet o...

As I mentioned in my last but one post, we recently had some major construction work done on the back of our house, which included completel...

A quick trip up to Scotland to blow out some cobwebs this weekend. A brief sojourn in Carlisle (not a place I would recommend as a foodie de...

It has been so long since I last posted that I’m not even going to bother commenting. Onwards! The big news chez nous is that we have recent...

Happy Easter to all who celebrate it - and Happy Chocolate Day to those who don’t. This is a big year for us; my Mum finally fulfilled one o...

It's Friday! And am frankly SHOCKED to see that it's been a month since I last posted. I have more stuff about Paris to share, and I...

I celebrated a big birthday during the first December of the pandemic. One of those big ones that end with a zero and mean, unless you'r...

Halfway through February already - the days are slipping by at a frankly alarming rate and I can't believe how long it has been since I ...

2021 was the year that started with a lockdown and ended with not-a-lockdown-but-most-of-us-choosing-to-stay-indoors-anyway. It did a good i...

I sometimes find it hard to believe that I've been burbling away to myself in this little corner of the internet since 2010. So much has...

Let's talk rice. If I had to put my carbs in order of preference (and this is the kind of game that D and I play regularly) rice would t...

Why yes, this does appear to have turned into an eating out blog. I am going to continue to maintain that it is just over excitement after m...