The WW Foodie

I promise that as some point this blog will go back to being more than meal plans and the occasional bitch about how busy and crap everythin...

I don't know about the rest of you, but I am not finding the horrible damp, sticky heat that we are currently experiencing to be particu...

I have a two day tutorial in Manchester this week. Work won't spring for me to stay over because it is not far enough away to justify th...

I have often said that my last meal on Earth would be bangers and mash with onion gravy. But pizza would be a close second. Good pizza...

This week I learned a very important life lesson. Kale and vodka are not happy bedfellows. Before I get to that though, a couple of Leeds ...

Is there anything that we Brits love more than a Sunday roast?  Well, probably many things (is the most popular dish in the UK still chicken...

These are apparently known as the bagels of the North, but they are quite different beasts (to bagels, I mean). D and I have been buying th...

I intended to do a post every day this week and then, this afternoon, accidentally took a very long nap. At what point does a nap become a f...

As regular readers will know, D and I lived in York when we were first together and a little piece of my heart will always belong there.  ...

I haven't really been blogging lately. In between stress over work and exams and stress over the general state of the country I appear t...

Actually, the title of this post is not strictly true. Old Mother Hubbard's cupboard was bare, and our cupboards (and freezer) are, as p...

It is not in the nature of this blog nor this blogger to be political, but let us just pause for a moment and say WT actual F before moving ...

I have an exam tomorrow.  Over the last couple of weeks, I have been so tense that I currently have a permanently painful jaw from all the c...

My Dad doesn't really believe in Father's Day.  In addition to that, I doubt very much that he knows how to find my blog.  But I...

Once upon a time, this was a blog that was not just about good food but about proving that it was possible to eat good food AND lose weight....

We're approaching the mid point of the year which is, frankly, unbelievable. They say time flies when you're having fun, but this al...

Beautiful Minerva McGonagall Cat left us this week. She was diagnosed with a tumour several months ago which had, at last, started to ha...

Paul Hollywood does not know me from Adam but he has, in a small way, changed my life. I am now a woman who after a day at work thinks ...

I first wrote about Bundobust just over a year ago (see here if you're interested). Since then, we've been back several times and s...

D and I both weirdly enjoy meal planning. So much so that it is often something to which our conversation turns when we are out and about en...

Photo courtesy of the BBC Good Food website Usually, you have to put up with my less than stellar food photography - however, on thi...

Happy Monday campers!  Did you have a lovely weekend?  We were pretty quiet here, but last night saw the inaugural barbecue of the year ...

As mentioned many times on this blog for some unknown reason, when life gets stressful, one of the first things that flies out of the wind...

A few days ago, I wrote about a return visit to Leeds' prestigious "The Man Behind The Curtain" which confirmed my opinion tha...

It's been a while since we had a meal planning Monday, isn't it?  A combination of work and study and a nasty bug have meant a l...